Grass-Fed Cooking Tallow

Rediscover the traditional cooking fat that's making a comeback in modern kitchens.

Our Homestead Cooking Tallow is crafted from the suet of our own 100% grass-fed and grass-finished cattle, then carefully double rendered to create a clean, smooth, high-quality cooking fat.

With its high smoke point, beef tallow is ideal for frying, roasting, searing, sautéing, and baking. It adds rich flavour while providing excellent stability for high-heat cooking. Many home cooks also appreciate tallow as a natural alternative to highly processed seed oils.

Whether you're crisping potatoes, searing steaks, roasting vegetables, or making flaky pastry, Homestead Cooking Tallow delivers exceptional performance and flavour.

Product Care

• Always use a clean utensil when scooping to avoid cross-contamination.
• Refrigerate after opening.

Made from our own grass-fed and grass-finished beef. Double rendered. Pure, simple, and full of flavour.