Lemon Honey Butter Drizzle

Lemon Honey Butter Drizzle

A simple finishing sauce that brings together rich butter, local honey, and the bright, natural flavour of freeze-dried lemons.

Ingredients

  • 2 tbsp butter
  • 1 tbsp Homestead freeze-dried lemon pieces, lightly crushed
  • 1–2 tsp local honey
  • Pinch of sea salt

Directions

  1. Melt the butter over low heat.
  2. Stir in the crushed freeze-dried lemons.
  3. Add the honey and a pinch of salt.
  4. Let the mixture sit for 1 to 2 minutes, allowing the lemons to soften and infuse the butter with bright citrus flavour.
  5. Spoon over your favourite dishes and enjoy immediately.

Delicious On

• Grilled steak
• Chicken
• Fish
• Roasted vegetables
• Fresh asparagus
• New potatoes

Find It In Store This Week

🍋 Homestead Freeze-Dried Lemons
🧈 Butter
🍯 Local Honey

Homestead Tip

Freeze-dried lemons deliver all the bright citrus flavour you love without the waste. Keep a jar in your pantry and add a burst of sunshine to sauces, baking, marinades, dressings, and everyday meals any time of year.